Flying Frog

Three coffees · 100 g each

Tasting flights

A single 100 g bag is enough for six or eight brews — enough to learn a coffee, not enough to get bored of it. Put three of them next to each other and the differences stop being words on a label. Every flight is light roast only, whole bean, and each cover is an original painting by Nata Orlo. If you are looking for a coffee bundle, this is it: three bags, one box, one tasting.

Nomen Nescio — 100 g bag
Maragogype's Child — 100 g bag
Lovoprof — 100 g bag

Collection I · One farm

Santa Ana Tasting Trio

Three answers to the same question

Rodolfo Ruffatti breeds his own varieties on Cerro El Aguila and treats processing as a design discipline. Same soil, same season, same picking crew — two macerated naturals and one clean natural, Lovoprof, with no fermentation trickery at all. Brew them within a week of each other and the farm stops being a place and becomes a method.

  • Nomen Nescio

    120h macerated natural · cranberry, floral candy, sweet liqueur

    100 g

  • Maragogype's Child

    72h macerated natural · candied citrus, orange cake, karkade

    100 g

  • Lovoprof

    Hybrid natural · pecan, roasted nuts, citrus

    100 g
€ 33,00

300 g total · whole bean · incl. VAT

Pirate Frog — 100 g bag
Apple Explosion — 100 g bag
OJ 96 — 100 g bag

Across origins

Fermentation Three

Where the processing does the talking

Three lots where the tank, the barrel and the yeast are as loud as the terroir: a rum-cask ageing, an apple-forward fermentation, and the orange one. Not a subtle flight. Drink them side by side and you can taste the decisions.

  • Pirate Frog

    Rum-barrel aged · Finca Primavera, Colombia

    100 g

  • Apple Explosion

    48–72h anaerobic honey · roasted almonds, toasted caramel, toffee

    100 g

  • OJ 96

    96h orange-juice co-fermented natural · red currant, dates, rum

    100 g
€ 39,00

300 g total · whole bean · incl. VAT

Pirate Frog — 100 g bag
Papáyo — 100 g bag
Zenafina Decaf — 100 g bag

Chosen with intent

Female Choice

Grown by her, kind to her, and pink about it

A trio picked for the women in this story. Pirate Frog's barrel protocol at Finca La Primavera is run by Carmenza Monsalve — she decides when each lot goes into the oak and when it comes out. The decaf is the one you can hand to an expecting mother, a nursing mama or anyone who wants a second cup at nine in the evening. And Papayo is unapologetically rosey — florals, stone fruit and a finish the colour of the label. It works. We checked.

  • Pirate Frog

    Washed · 3-month rum-barrel finish · rum, brown sugar, nutmeg

    100 g

  • Papáyo

    Natural · tropical fruit, stone fruit, floral

    100 g

  • Zenafina Decaf

    Washed · sugarcane decaf · milk chocolate, cacao nibs, honey, caramel, vanilla

    100 g
€ 34,00

300 g total · whole bean · incl. VAT

Small lots. When this flight is gone, it is gone.

Would rather build your own?

Every coffee is also sold on its own in 100 g and 200 g bags.

See the current collection