Skip to content

№ 08

Zenafina Decaf — bag, still life
Zenafina Decaf — original painting
Finca Pachamama, Risaralda, Colombia

Zenafina Decaf

Your evening ritual.

Milk chocolate, Cacao nibs, Honey, Caramel, Vanilla

Washed · sugarcane decaf

Rubi Bastidas · Risaralda, Colombia

€15.56

200 g · Whole bean · Light roast

Roasted to order in Amsterdam

Size

These are roasted light for filter. If you would like them roasted for espresso or an omni profile, please drop us a note here — we roast to order.

Secure checkout · iDEAL, card, PayPal, bank transfer

Every Flying Frog coffee is available only while the lot lasts. Once it is gone, it is gone — we celebrate single harvests rather than permanent blends.

Producer
Rubi Bastidas
Farm
Finca Pachamama
Region
Risaralda
Country
Colombia
Elevation
1,500 – 1,700 masl

Harvested by women, with women in mind. Meant for any hour of the day and any point in life — for a mum craving the taste of coffee without the caffeine, for the afternoon cup, for anyone who loves coffee after lunch. Castillo from Finca Pachamama in Risaralda, where Rubi Bastidas farms with her family. Decaffeinated at home in Colombia with sugarcane — never solvents. The sweetness stays; the 3 a.m. ceiling does not. Our secret: taste it, and you would never tell it is decaf.

Variety
Decaf
Process
Washed · sugarcane decaf
Roast
Light · omni roast
Tasting notes
Milk chocolate · Cacao nibs · Honey · Caramel · Vanilla

Roasted light, for filter and espresso. Decaf drinks best a touch gentler — the sweetness is fragile and a dark roast erases it.

SCA cup score
86

Omni roast — roasted to shine as filter and as espresso.

V60 — 16 g / 250 ml, 93 °C, medium grind, 2:45. Batch brew — 60 g / litre. Espresso — 18 g in, 40 g out, 28 s.

Roasted as a light Nordic-style omni roast — a profile built for filter, with a long, gentle caramelisation at a lower finishing temperature. It keeps the origin's acidity, clarity and aromatics intact, and it is dialed in for espresso just as happily.

You can also try other brewing methods — the omni roast leaves room to experiment.

Use a precise grinder and adjust to the cup. Each coffee may need a different setting.

The Brew Book — all brewing guidesHome Filter Brewing — V60 workshop in Amsterdam

Making coffee is an art at every stage. At the final stage, we collaborate with an artist on an original oil painting that subtly shares this coffee’s story. Its print on your bag is a small collectible; a share of every bag returns to the artist’s studio.

Meet the artist

Free Netherlands shipping from €40. Free EU shipping from €120. Shipping and taxes are confirmed at checkout.

Shipping informationReturns policy

№ 01

Frog Facts

  • Washed · sugarcane decaf — The fruit is removed before drying, leaving the variety and the soil to speak — cleaner, more transparent, more acidic.
  • Grown at 1,500 – 1,700 masl.
  • A print of an original oil painting — a small collectible, with a share of every bag returning to the artist.

Cup-checked before it ships.

Only coffee that passes goes into bags. Batches that fall short are still good coffee — they go to NGOs and social organisations instead of the bin. How we check

Continue reading

All coffees

Every coffee we have ever roasted — artwork, producer, story and notes, kept.Coffee Library →