Flying Frog / The Brew BookEvery cup has a way in.
Seven ways to meet a coffee. Start where you like it — short and intense, or long and quietly unfolding.
Find your cup
From concentrated to delicate.
Ratios compare coffee to brewing water, except espresso, which uses the drink in the cup. Cold brew is a concentrate to dilute; the order is a guide, not a strength rating.
- № 01EspressoSmall, concentrated and precise.1:2–2.2
- № 02Moka PotFull, aromatic and made for a small cup.~1:9
- № 03Cold BrewSlow-steeped, smooth and made to dilute.1:10 concentrate
- № 04AeroPressSoft, rounded and ready wherever you are.1:16
- № 05French PressGenerous, textured and unhurried.1:16.7
- № 06V60Clear, bright and quietly layered.1:16.7
- № 07ChemexDelicate, clean and made for sharing.1:16.7
Good water, freshly ground coffee, a scale. The numbers are a place to begin; your taste has the final word.