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Three coffees · 100 g each

Tasting flights

A single 100 g bag is enough for six or eight brews — enough to learn a coffee, not enough to get bored of it. Put three of them next to each other and the differences stop being words on a label. Every flight is light roast only, whole bean, and each cover is an original painting by Nata Orlo. If you are looking for a coffee bundle, this is it: three bags, one box, one tasting.

Nomen Nescio — 100 g bag
Maragogype's Child — 100 g bag
Lovoprof — 100 g bag

Collection I · One farm

Santa Ana Tasting Trio

Three answers to the same question

Rodolfo Ruffatti breeds his own varieties on Cerro El Aguila and treats processing as a design discipline. Same soil, same season, same picking crew — two macerated naturals and one clean natural, Lovoprof, with no fermentation trickery at all. Brew them within a week of each other and the farm stops being a place and becomes a method.

€ 33,00

300 g total · whole bean · incl. VAT

Pirate Frog — 100 g bag
Apple Explosion — 100 g bag
OJ 96 — 100 g bag

Across origins

Fermentation Three

Where the processing does the talking

Three lots where the tank, the barrel and the yeast are as loud as the terroir: a rum-cask ageing, an apple-forward fermentation, and the orange one. Not a subtle flight. Drink them side by side and you can taste the decisions.

  • Pirate Frog

    Rum-barrel aged · Finca Primavera, Colombia

    100 g
  • Apple Explosion

    Bioreactor fermentation · green apple, cider

    100 g
  • OJ 96

    96h orange-juice fermentation · the rollercoaster

    100 g
€ 39,00

300 g total · whole bean · incl. VAT

Pirate Frog — 100 g bag
Papáyo — 100 g bag
Zenafina Decaf — 100 g bag

Chosen with intent

Female Choice

Grown by her, kind to her, and pink about it

A trio picked for the women in this story. Pirate Frog's barrel protocol at Finca La Primavera is run by Carmenza Monsalve — she decides when each lot goes into the oak and when it comes out. The decaf is the one you can hand to an expecting mother, a nursing mama or anyone who wants a second cup at nine in the evening. And Papayo is unapologetically rosey — florals, stone fruit and a finish the colour of the label. It works. We checked.

  • Pirate Frog

    Carmenza Monsalve, Finca La Primavera · rum-barrel aged

    100 g
  • Papáyo

    Rose, papaya, stone fruit · Huila natural

    100 g
  • Zenafina Decaf

    Washed, sugarcane decaf · Risaralda · still light roast

    100 g
€ 34,00

300 g total · whole bean · incl. VAT

Small lots. When this flight is gone, it is gone.

Would rather build your own?

Every coffee is also sold on its own in 100 g and 200 g bags.

See the current collection